Saturday, October 30, 2010
It is impossible to escape Halloween when you have two kids, so in the spirit of "If-you-can't-beat-'em-join-'em," each year at this time we eat way too much candy, carve faces into pumpkins and scare ourselves silly with movies we love.
I love movies that combine horror with sick humor (see my previous post about Leprechaun). My current favorite is Zombieland (see movie clip above), a 2009 release about four eccentric individuals who have to band together for survival after a zombie infestation has left the U.S. looking like a Michael Jackson video.
College student "Columbus" is neurotic and has managed to survive by following a hilarious set of rules, such as "cardio" (stay in shape so you can outrun the zombies), "double tap" (when you shoot a zombie, shoot it a second time just to make sure it's completely dead), "fasten seatbelt" (because you never know when you'll get into an accident driving away from the zombies) and "don't be a hero" (self-explanatory.) He encounters "Tallahassee," a free-living wild man on a quest to eat a Twinkie before the last batches on Earth go bad. They eventually encounter "Wichita" and "Little Rock," two crafty sisters who are bent on survival at all costs and not looking to team up with anyone.
There is some wickedly funny dialogue and situations in this movie, including a hilarious cameo by a celebrity who plays himself. This flick definitely gets your adrenaline up as you are torn between the tension of watching the main characters try to avoid getting eaten and laughing hysterically at the same time.
What scary movies do you like?
Saturday, October 9, 2010
I should not find this song amusing at all, for I have traveled the world, lived many adventures and cultivated a sophistication that makes me a legend in my own mind. However, Hawaii song man Jimmy Borges does sing about "nuts," and that makes giggle.
Kukui High School is a fictitious school that has been referred to in the new "Hawaii 5-0" series. The Kukui is a nut that has many useful applications, among them lamp oil, medicine and necklace adornment.
Capitalizing on this new development, someone created a new Kukui High School Web ("Home of the Fighting Nuts") Web site, accompanied by its own Facebook and Twitter page. Me likey! It's like the high school I always wanted to attend, full of funny people and alumni who are, like me, simply nuts.
Seriously, it's also really fun to see how many site visitors post comments and enjoy sharing their pretend "memories" of the old alma mater. It's also another example of how the Internet can create community and liven up people's days.
I don't think I remember my old high school song, for which I am very ashamed. So I have decided to adopt the Kukui High version. Any school song that includes the line "Raise your nuts up to the sky" is one that I can remember and, therefore, fully meets my musical criteria.
In fact, I think they should update a few classic songs with that line, just to liven them up and make them more memorable. Here are a few selections:
Happy Birthday to you, Happy Birthday to you, Happy Birthday dear [insert name here], RAISE YOUR NUTS UP TO THE SKY.
Frosty the Snowman had to hurry on his way, but he waved goodbye, saying "Don't you cry," RAISE YOUR NUTS UP TO THE SKY.
Rock-a-bye baby, on the treetop, when the winds blows, RAISE YOUR NUTS UP TO THE SKY.
You get the picture.
Wednesday, October 6, 2010
Blame it on a lack of imagination, but I have never once taken a bite of delicious chocolate and thought, "You know this needs? BACON."
Thank goodness more creative minds than mine work at Vosges, which created Mo's Dark Bacon Bar, a combination of 62 percent dark chocolate, alder wood-smoked bacon and alder wood-smoked salt, according to the company Web site. (There's also a milk chocolate version, which I haven't tried.)
It's a very intriguing idea, combining the the sharp sweetness of dark chocolate with the smokiness of the bacon and the light tingling from the salt.
"I don't taste the bacon, but I taste the smokiness," said a friend/guinea pig who was offered the first bite. I concurred, but upon further sampling (and for research purposes only, I consumed the rest of the bar myself), I could also pick up the crispy texture of the bacon, which was just assertive enough to make its presence known but not overpowering.
It's pretty yummy, but with a $7.50 retail price, it's not yum-yum enough to be a regular part of my chocolate repertoire. Not when I have a Frost Doughnuts, with its awe-inspiring Smokey Bacon Maple Bar, just minutes from my door.
As you might have deduced, I have quite the liking for bacon.
Bottom photo courtesy www.frostology.com